Lecturer in Professional Cookery and Patisserie, Birmingham

Closing date:

University College BirminghamBirmingham
Date posted:
Contract type: Full Time
Salary: Salary Range: £29,301 - £36,001 p.a. with an opportunity to progress to £39,324 (pay award pending) Salary Grade: AC2
Contract term: Permanent

(Ref A15)

College of Food

Job Overview:

UCB are seeking to appoint an accomplished professional Chef/Patissier with relevant industry experience to join our highly skilled team within the College of Food.

The successful candidate will support the delivery of a range of programmes and should therefore possess the ability to teach a range of subjects across professional cookery, including patisserie.

In addition to the above, you will demonstrate excellent communication and team working skills, high levels of commitment and a student-centred approach which inspires and motivates.

You will benefit from a supportive working environment which encourages professional development, including the attainment of a recognised teaching qualification and outstanding facilities for staff and students.

Closing Date: Monday 24 July 2017 at noon
First Interview Date: TBC
Final Interview Date: TBC

How to apply:

 Apply online or download an application pack at www.jobs.ucb.ac.uk 

Standard Information: UCB is an equal opportunities employer.

Accredited by The University of Birmingham.


 



Job location

More about University College Birmingham
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Address: Summer Row, Birmingham, West Midlands, B3 1JB, United Kingdom
Telephone: +44 121 604 1000