Teaching was never going to be the career with long lunches and champagne receptions. Make the most of staffroom lunches and in-service scones and cups of tea. Join the HobNob club and appreciate the joys of a biscuit.
Be thankful for the staffroom
Log in or register for FREE to continue reading.
It only takes a moment and you'll get access to more news, plus courses, jobs and teaching resources tailored to you