pdf, 272.61 KB
pdf, 272.61 KB
pdf, 257.97 KB
pdf, 257.97 KB
notebook, 10.95 KB
notebook, 10.95 KB
A fully planned and resourced D.T lesson that looks at making a fruit salad/s before then being able to evaluate them. Included in the presentation is a focus beforehand on keeping safe and food hygiene as well as then discussing with children different techniques they can use.

A simple lesson but useful for anyone where food technology resources are scarce.

This is the fifth of a six lesson sequence written for KS2 children with the planning, resources and presentation all included.
Creative Commons "Sharealike"

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