Ideal for classwork, distance learning, revision, homework, this 7-page workbook and the picture + word cue cards will take your AQA or EDEXCEL GCSE students through the various aspects of food choice.
In this highly and colourfully illustrated workbook, learners will work through personal, social, socio-economic, medical, religious, cultural, ethical and moral food choices.
Tasks include matching pictures to skills areas and methods, applying thinking and knowledge, explaining reasons behind choices, identifying, discussing and explaining beliefs. Finally, there is a research task where learners investigate medical reasons like food allergies and intolerances as well as medical conditions prohibiting the ingestion of certain food and drink.
Throughout, learners combine their knowledge and research skills to build a mind map on food choice.
Cue cards featuring both the illustrations and keywords from the work book are also included. These lend themselves for differentiation, e.g. let learners talk through the pictures and words prior to completing the written tasks.
Lower ability learners could be given the picture sheets and asked to copy the matching words onto them to help them when completing the tasks in the workbook.
The cue cards can also be used for further consolidation or revision activities.
If you like this resource, please leave me a review and check out my other resources. Look out for my bundles which will save you time and money for even more learning opportunities.
Out of fairness to me and to reflect the time I spent designing this workbook and cards, please be sure to purchase a school license if you intend to share this resource with colleagues.
Thank you.
©MosaiK
In this highly and colourfully illustrated workbook, learners will work through personal, social, socio-economic, medical, religious, cultural, ethical and moral food choices.
Tasks include matching pictures to skills areas and methods, applying thinking and knowledge, explaining reasons behind choices, identifying, discussing and explaining beliefs. Finally, there is a research task where learners investigate medical reasons like food allergies and intolerances as well as medical conditions prohibiting the ingestion of certain food and drink.
Throughout, learners combine their knowledge and research skills to build a mind map on food choice.
Cue cards featuring both the illustrations and keywords from the work book are also included. These lend themselves for differentiation, e.g. let learners talk through the pictures and words prior to completing the written tasks.
Lower ability learners could be given the picture sheets and asked to copy the matching words onto them to help them when completing the tasks in the workbook.
The cue cards can also be used for further consolidation or revision activities.
If you like this resource, please leave me a review and check out my other resources. Look out for my bundles which will save you time and money for even more learning opportunities.
Out of fairness to me and to reflect the time I spent designing this workbook and cards, please be sure to purchase a school license if you intend to share this resource with colleagues.
Thank you.
©MosaiK
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£3.00