Food Geography Unit
Fully resourced and planned
Suitable for KS2, although was used with Y3 and Y4.
Powerpoint presentation for every lesson with lesson objectives and success criteria.
Includes: Food groups (the eatwell plate, a balanced diet), James Lind, food miles, products, consequence, Fairtrade, sourcing ingredients and processing ingredients. lks2 year 3 year 4
Really well planned lessons and the powerpoints are spot on. My year 3 class loved the lessons.
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