FPAYTON
FPAYTON
4.390476190476191243 reviews

pptx, 138.93 KB
pptx, 138.93 KB
Revised booklet for Year 9 multicultural foods & mini cake project. I've clearly linked it to the three &'key pieces of work&'; that the food groups are assessed on - planning, quality product and evaluation. We've made the 10 week course as student friendly as possible as our subject is now optional at GCSE and we&'ve seen numbers fall from 120 per year group down to 36 this year. we&';ve hoping things will improve next year.
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4.5

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dfbates

4 years ago
4

Lovely resource thank you

TES Resource Team

7 years ago
5

Thank you for sharing your resource. This resource has been recommended by the TES Resource Team for its relevance to the 2014 National Curriculum.

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