Nuts workbook and activities pack

This activity resource pack will enable learners to think about different nuts, botanical and culinary definitions, the large choice of culinary uses and much more.

Resources include a 9-page workbook, 28 fact and task cards with related worksheets and answer key, 48 picture and word cards for a variety of activities, a 45-slide PowerPoint Presentation featuring the contents of all cards, and finally a document with suggestions for use and differentiation.

Activities include identifying nuts and recognising them at 2 different stages of maturity, e.g. shells and trees…; reading through and applying definitions for botanical definitions; thinking about and discussing the various uses of nuts, especially in culinary terms; identifying foods and drinks which use nuts as ingredients; an internet research task which encourages students to think outside the box by looking at uses, issues and dangers surrounding nuts in a culinary and environmental context.

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Out of fairness to me and to reflect the time I spent designing this resource, please be sure to purchase a school license if you intend to share it with colleagues anywhere. Thank you.


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About this resource


Created: Nov 25, 2019

Updated: Jan 17, 2020

zip, 29 MB


pdf, 876 KB


JPG, 79 KB


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