FPAYTON
FPAYTON
4.390476190476191243 reviews

docx, 92.54 KB
docx, 92.54 KB
pptx, 493.91 KB
pptx, 493.91 KB
pptx, 567.42 KB
pptx, 567.42 KB
pptx, 1.88 MB
pptx, 1.88 MB
pptx, 507.93 KB
pptx, 507.93 KB
doc, 146 KB
doc, 146 KB
pptx, 1.23 MB
pptx, 1.23 MB
docx, 643.94 KB
docx, 643.94 KB
Ten week SOW for Year 8 Food Technology covering Healthy Eating and a mini design & make project. Slides 7 é 8 in the ' Week 6&' PowerPoint are there as inspiration to help students think about what recipes could be created from the ingredients (slide 7) and as a starting / discussion point for their design ideas section Just added the revised version of the student booklet having completed one carousel - the other one had far too much stuff in it! It is now clearly linked to our three &';key pieces of work' - planning, quality product and evaluation
Creative Commons "Sharealike"

Reviews

4.4

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muchinesu

9 months ago
5

charm4

2 years ago
4

Thank you, very useful resource.

annie-ree

4 years ago
4

dfbates

4 years ago
4

nacro54

6 years ago
4

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