WJEC Level 1/2 Hosp and Catering Award exam revision criteria, tasks and past questions LO1

I created these sheets to help students to structure their revision and understand how each topic will be examined in the real paper.

I have also created a version with links to the relevant subject content in the text book.

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  • LO1-Revision-Catering-no-book-references.pub

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Created: May 17, 2019

Updated: Feb 6, 2020

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