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Key Words Bingo
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Key Words Bingo

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Bingo card. I used this with my hospitality and catering year 10 class, as a cover lesson. They watched an episode of Masterchef and were asked to mark their cards for every word or phrase they heard. Card includes cooking terms. Can be adapted for any topic or subject area.
Nutrients in Christmas Lunch
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Nutrients in Christmas Lunch

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I do this lesson with my year 8’s, as we have been working on nutrients. It will require a computer room and involves researching the calorie content of a range of Christmas lunch foods, and calculating the total amount of calories in their Christmas lunch. There is a crossword starter and an extension task, to work out how long it will take to burn these calories off. Should fill a one hour lesson nicely.
Christmas Food Miles
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Christmas Food Miles

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I use this activity with my year 7’s. It requires them to research where all the ingredients for their Christmas lunch come from, and calculate the total food miles. It is a one hour lesson activity, and includes a wordsearch starter. A computer room will be required.
Nutrients Learning Mat
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Nutrients Learning Mat

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Easy reference for pupils to look at with summary of macro and micro nutrients. Can be edited. I laminate mine on A3 and leave on the desks.
Chemical Raising Agents Investigations
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Chemical Raising Agents Investigations

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Guidance and suggestions for possible investigations for NEA1 AQA Food Investigation task 2019/20, chemical raising agents. Gives pupils a few variations of investigations along with advice. Provides basic recipes for scones, fairy cakes and biscuits that can be adapted as part of their investigations.
Food Preparation and Nutrition exam questions homework task and mark scheme
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Food Preparation and Nutrition exam questions homework task and mark scheme

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I have taken these exam questions from the old Food and Nutrition specification and formatted them into 4 individual homework tasks, although they can be used in class for revision as well. I have included the actual mark scheme for the questions, all formatted so it is easy for the pupils to match up their answers with the mark scheme. Works really well, and has been good practice for the pupils, and espeically valuable for them to be looking at mark schemes, so they know what the exam boards are looking for. I am covering the AQA board, but can be used for others. These questions cover the topics of analysing the nutritional information of 2 products, vegetarians, food safety and environmental issues. Can be used with year 10 or 11, or year 9’s if you want to challenge them
Vitamins and Minerals powerpoint
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Vitamins and Minerals powerpoint

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Powerpoint with vitamins A, B, C, D. E and K and minerals: calcium, iron and sodium. Used to introduce micronutrients to year 10 pupils, who are struggling to remember the functions, sources and deficiencies. Can also be used for revision in year 11. Includes links on internet and suggestions of ways to remember facts.
Food christmas quiz on powerpoint
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Food christmas quiz on powerpoint

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This is a powerpoint with Christmas food facts and trivia for the end of term. There are 3 categories: Anagrams, True or False and trivia questions, all food related. Includes answers and information regarding the facts.
Christmas cake recipe
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Christmas cake recipe

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I use this recipe with year 10’s. They make a batch in pairs and divide the mixture between 2 10cm tins. We use steamed sponge pudding tins, as they are small and don’t require long in the oven. You can get Simpsons sponge tins from Morrisons, but historically we used Heinz (can’t find them in the shops). The pupils then have half a lesson marzipaning the cakes, half a lesson flat icing and then just before Christmas we put on santa hats, listen to Christmas music and decorate them. We have a competition that the staff judge to choose the top 3 cakes. The kids love it, brings back some old Christmas traditions as well as teaching them finishing techniques.
AQA Food Investigation Task NEA1 Research information
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AQA Food Investigation Task NEA1 Research information

3 Resources
Three information booklets for pupils or none specialist teachers needing some guidance, for the research of the AQA Food Investigation Task 2018-19 for NEA1 Functional and Chemical properties of: Protein for setting mixtures Shortcrust pastry Batters Feel free to tweek and edit for your own use.
Recipes year7-10
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Recipes year7-10

4 Resources
Tried and tested recipes, on a sheet to handout to pupils with room for them to add the dates they are cooking. The year 10 recipes also includes a recipe for Christmas Cake that I cook with them in small steamed sponge tins (Simpson pudding from Morrisons).