HEAD OF CATERING
We are looking to appoint an outstanding and dynamic Head of Catering to lead the catering services at both schools. This will involve a significant degree of autonomy, and a proven track record of excellent leadership gained in a forward-looking and inspirational environment. The successful candidate will possess relevant catering qualifications, good financial awareness, excellent communication skills and a passion for delivering quality food and service.
The duties of the role will be varied and include overseeing the provision of catering for both our senior and preparatory students (approximately 700 pupils aged 2.5-18 years), full management of front of house and kitchen staff, business planning, implementation and management of all catering activities from residential catering services, to events & fine dining; ensuring an effective high quality production and service is constantly maintained.
The post is for 40 hours per week, to be worked flexibly, and attracts a salary of up to £40k p/a. We offer 33 days holiday including bank holidays and access to a contributory pension scheme. Other benefits include a free lunch each day during term time plus complimentary membership of our on-site Sports Centre.
Recruitment packs are available from the HR department on 01728 723789, email: firstname.lastname@example.org or www.framcollege.co.uk.
Closing date: Midday Wednesday 15th November 2017
Framlingham College is committed to safeguarding and promoting the welfare of children and applicants must be willing to undergo child protection screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service.