Cookery Teacher

We are seeking an enthusiastic and experienced teacher of Food and Nutrition, professional cookery or a Leiths Diploma trained and accredited individual, to join our busy and growing cookery school based at Truro School. 

In this role our desired candidate will teach the Leith’s Introductory Certificate in Food and Wine to Sixth Form students and will also develop and deliver the expanding and exciting co-curricular and Seasonaires diploma program. They will also understand the importance of supporting and contributing to the wider life of a thriving independent school. 

Working in a professional, welcoming and dynamic environment, you will ensure each pupil is nurtured and encouraged to reach their full potential.  

As well as a genuine passion for excellence in academic and pastoral care, and inspired by our School’s ethos, all teachers are expected to contribute to our outstanding variety of co-curricular and supra-curricular activities.

In addition to a competitive salary, we are committed to the wellbeing and development of all our staff, promoting continuous professional development, pension, staff discount, membership of the superb Sir Ben Ainslie Sports Centre and free lunchtime meals.

 Closing date for applications Monday 15 November, 2021 at 0900. 

All applications must be made using a Truro School application form. 

Application forms must be completed in full and returned by post or e-mail to:

Mrs Joanna Wood, HR Advisor, Truro School, Trennick Lane, Truro, TR1 1TH

Email: recruitment@truroschool.com 

Tel: 01872 272763

Truro School is committed to safeguarding and promoting the welfare of children and applicants must be willing to undergo child protection screening including checks with past employers and DBS. 

We embrace diversity and promote equality of opportunity and welcome applications from all sections of the community.