Teacher of Food and Nutrition (Food Technology)
We are looking to appoint an enthusiastic and dynamic Food Preparation and Nutrition teacher for September 2019. The successful candidate will join a flourishing department with outstanding academic results and excellent facilities. The department benefits from a very well resourced food preparation and kitchen area, along with excellent hospitality facilities and very accessible IT facilities. The department currently teaches the GCSE Food Preparation and Nutrition specification along with the Level 3 BTEC Hospitality course. The department is innovative in its approach to teaching and learning and in recent years has established its own bistro and supported many local events, whilst also exploring considerable opportunities for further enrichment and trips.
This is a full time post and would suit both NQTs and experienced teachers. The successful candidate will have experience of teaching GCSE Food Preparation and Nutrition (Food Technology) and may have experience of A Level/ BTEC Level 3 teaching although this is not essential.
Further details may be obtained from the King’s website : https://www.kingsbruton.com/about-us/vacancies Letters of application, completed application forms with curriculum vitae should be sent to firstname.lastname@example.org
Closing date: 26th April 2019.
Interviews will be held during the week beginning 29th April 2019.
King’s Bruton is an independent co-educational boarding school committed to safeguarding and promoting the welfare of children, and applicants must be willing to undergo child protection screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service.