Chef of the year

18th May 2001, 1:00am

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Chef of the year

https://www.tes.com/magazine/archive/chef-year
Finding the best school dinners in the country is the target of a new award, launched by the British Meat Foodservice which wants to create a national standard. Menus can be entered at www.ilovemycook.com and thefinal will be held in June. The winning school will receive a five-star grade, a plaque and books for the library. For details call Gillian Clark at The Creative Agency on 01675 465198.

SUE JONES


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