(Photograph) - Students on an NVQ Year 2 chef’s course at Brockenhurst College in Hampshire helped five Year 10 food technology pupils from Priestlands school, Lymington, in a cooking competition at the collee in front of top chef judges Colin Leonard, Roger Naylor and Mark Scott. Top team of student Tom Martin and pupil Polly Ellis won a chef’s jacket with the logo of the sponsor, Major International.
