Computer-aided nutrition

24th January 2003 at 00:00
Computers and cakes are brought together in a brief but informative booklet from the British Nutrition Foundation. Implementing CAD and CAM (computer-aided design and computer-aided manufacture) outlines a number of ways in which food technology classes can follow the procedures of a multi-million-pound industry. It might involve designing a novelty biscuit or experimenting with different kinds of labels and packages. It might be a matter of altering sizes or costs of portions, controlling cooking times or modelling the shelf life of a currant bun. The focus is always on thoughtful preparation leading to healthy eating. Implementing CAD and CAM is available free from the British Nutrition Foundation website.

www.nutrition.org.uk

Subscribe to get access to the content on this page.

If you are already a Tes/ Tes Scotland subscriber please log in with your username or email address to get full access to our back issues, CPD library and membership plus page.

Not a subscriber? Find out more about our subscription offers.
Subscribe now
Existing subscriber?
Enter subscription number

Comments

The guide by your side – ensuring you are always up to date with the latest in education.

Get Tes magazine online and delivered to your door. Stay up to date with the latest research, teacher innovation and insight, plus classroom tips and techniques with a Tes magazine subscription.
With a Tes magazine subscription you get exclusive access to our CPD library. Including our New Teachers’ special for NQTS, Ed Tech, How to Get a Job, Trip Planner, Ed Biz Special and all Tes back issues.

Subscribe now