Cross-curriculum menu

15th November 2002 at 00:00
Our chool's Food Fantasies Company project took place in July. Our goal was to create an Indian restaurant in the school hall and to invite about 100 parents. Twelve Year 6 students did the bulk of the work, but 22 Year 5 children helped out on the day. Pupils sent out questionnaires to find out what kind of food everyone wanted (in previous years it's been Mexican and Italian).

We are not an ethnically diverse school, which is one reason why we are keen to cross-cultural barriers whenever we can. The children did a business plan, worked out the costs, did the shopping (we had some funding from Safeways), set up the restaurant in the school hall for two nights running, did the table design (they made their own laminated table mats), took bookings from parents, and reserved tables. The cooking was done by a pupil's aunt, helped by the school cooks.

Apart from the maths, English and other skills involved, children gained a lot in confidence and learned about teamwork and about taking responsibility for their customers.

Androulla Jefferies is headteacher and Stephanie Ruddy is Year 6 class teacher at Kirkby Malzeard Primary School, Near Ripon, North Yorkshire

Subscribe to get access to the content on this page.

If you are already a Tes/ Tes Scotland subscriber please log in with your username or email address to get full access to our back issues, CPD library and membership plus page.

Not a subscriber? Find out more about our subscription offers.
Subscribe now
Existing subscriber?
Enter subscription number

Comments

The guide by your side – ensuring you are always up to date with the latest in education.

Get Tes magazine online and delivered to your door. Stay up to date with the latest research, teacher innovation and insight, plus classroom tips and techniques with a Tes magazine subscription.
With a Tes magazine subscription you get exclusive access to our CPD library. Including our New Teachers’ special for NQTS, Ed Tech, How to Get a Job, Trip Planner, Ed Biz Special and all Tes back issues.

Subscribe now