Winner of Freedom Food accreditation

13th November 1998 at 00:00
(Photograph) - Coop de grace: chicken farmer James Parker, 14, a pupil of Holsworthy Community College in Devon, has gained the RSPCA's Freedom Food accreditation - its youngest-ever recipient. The animal charity wants people to use 'high-welfare' (non-battery) eggs like those from James's 33 free-ranging hens to bake this year's Christmas cakes

Log-in as an existing print or digital subscriber

Forgotten your subscriber ID?


To access this content and the full TES archive, subscribe now.

View subscriber offers


Get TES online and delivered to your door – for less than the price of a coffee

Save 33% off the cover price with this great subscription offer. Every copy delivered to your door by first-class post, plus full access to TES online and the TES app for just £1.90 per week.
Subscribers also enjoy a range of fantastic offers and benefits worth over £270:

  • Discounts off TES Institute courses
  • Access over 200,000 articles in the TES online archive
  • Free Tastecard membership worth £79.99
  • Discounts with Zipcar,, Virgin Wines and other partners
Order your low-cost subscription today