Where’s the custard?

7th February 2003, 12:00am

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Where’s the custard?

https://www.tes.com/magazine/archive/wheres-custard
(Photograph) - West Yorkshire’s Wakefield College faculty of hospitality and tourism provided five-course gourmet meals during the annual rhubarb festival. The city is famous for the glowing red vegetable, where it is ‘forced’ (encouraged to grow) in large candle-lit sheds.

Robin HammondGuzelian.

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