WJEC 2026-2027 AAQ Level 3 Food- Unit 1.2.1Quick View
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WJEC 2026-2027 AAQ Level 3 Food- Unit 1.2.1

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New updated course for 2026-27 PowerPoints on Unit 1 L0- 1.2.1- Characteristics of unsatisfactory nutritional intake Based off the new WJEC textbook Characteristics of unsatisfactory nutritional intake- Split into 5 lessons with PowerPoints and worksheets to use.
Year 7 Food Booklet and PowerpointsQuick View
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Year 7 Food Booklet and Powerpoints

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Full term of resources for year 7, with booklet, practicals and powerpoints to match. Also have the same for year 8 and year 9 on different resource.