Perfect for Year 10 NEA Preparation | Research, Planning & Practical Assessment Students will undertake a 3hr practical Mini NEA on the theme of street food, with a smaller written course work to accompany. This high-quality, teacher-designed Mini NEA Mock Task is an ideal resource to prepare Year 10 students for Component 2 of the AQA GCSE Food Preparation and Nutrition course. It guides students through a structured and accessible version of the NEA process, using the engaging and adaptable theme of Street Food. What’s included: Student guide Powerpoint Menu Guide and Skills Guide Mark Scheme and Marking Sheet NEA Insructions and How To

This is a complete set of 15 Lessons split between theory and practical lessons: Theory Topics GDA Guidleines Food Groups Planning Healthy Meals Nutritional Planning and Nutrients Dietary Needs Nutritional Labelling Calorie Intake Starch theory Sugars Theory Proteins Theory Egg Theory Fats and Oils Theory Practical Lessons Tomato Pasta Sauce Practical Grilles Chicken Flap Jacks Cookies Ham and Cheese Omelette Shortbread

This a resources made for distance learning at home for KS3 students ideally year 7 and 8. It gives students a guided draw along intorduction to drawing 3D shapes. In 2Point Perspective and Isometric. Students will learn to use a ruler and set square to produce a cube and cubiod. Extention task to render their work.

This lesson recaps, natural woods and manufactured timbers. The lesson focus on defects in woods, the environmental and social impact of timbers. This lesson also has the task of completing an essay style question where the student has to select the appropriate wood for a given product.

Drawing plans for a wooden Bird Box, Includes 2D design template of sections to be cut. Bird box can be made from 1500 x 140 x 9mm ply wood. Is constructed with a mixture of dowel joints and panel pins.

11 Lessons of work. This group of lessons introduces learners to graphic design focusing on the following elements: Logo Design Iterative design process How to create and generate ideas Producing nets Knife safety and using a craft knife PICTPD Metric and imperial measurements Producing a piece of packaging to house cookies of their own design,

A cook along lesson for making pizza base and sauce. Ideal for years 7 - 9 Designed as a fun task to do as part of distance learning at home.

GCSE AQA Design and Technology lesson 1, all about the difference between hard and soft woods. Includes task of selecting the correct material for a given product.

GCSE Design and Technology for AQA, a lesson all about manufactured timbers, application and selection. Re-Caps previous lesson Timbers 1 (Natural Woods/Hard Wood Soft Wood) Has the task of researching about finishes that can be applied to manufactured timbers.

5 lesson course of study that takes students through how to make a simple kite. Lesson teaches drawing and marking, pattern cutting, textiles theory, scales of production and environmental issues. Simple and fun lesson that requires minimal resources (dowel, paper ans students can source bring own fabric) This has been done with bin bags and tape effectively but also nylon that has been bonded using iron applied heat tape.

Introduction to Alloys, using Bike frames as method for applying knowledge to 4 mark questions. Focus of the lesson is using material properties to decide on material selection for a purpose.

Bread making food technology lessons x 1 Theory and x 1 Practical with recipe, method and photographs. Theory = Starter - Frayer diagram starter on subject language Multiple choice on breads from around the world Main lesson - Ingredients in bread and their function Bread making methodology activity Fault finding in bread table Video of commercial bread making for Tesco Practical lesson = Lesson to make a simple whiye boule or x 2 mini loaves using take way tins. Includes photos