Food and Cookery Set of Cover/Lesson Filler Sheets for a range of lesson themes.

A four year plan for WJEC Level 1/2 Hospitality and Catering that includes lesson focus, AO coverage and dates for future reference and planning. This document also includes a new teacher CPD pack with course details and supporting guidance.

Three lessons that introduce Healthy Eating and the role of Fibre in the diet. All tasks have answers provided and two possible practical lesson recipes are also included, which would extend the learning episodes to five. Could work as a mini topic or cover lessons.

Full Lesson for KS3 Food Safety and Hygiene ideal for cover or to add to existing scheme of work.