Great day Year 11 revision game for WJEC Hospitality and Catering

Booklet matches up with the sequence of fully loaded PPs- all do nows link Knowledge check and assessment question at the end.

Beginning cooking for Year 10 in WJEC Hospitality and Catering Veg soup and soda bread Panna Cotta Jerk Chicken Cottage pie Sticky toffee pudding Christmas cinnamon wreath bread All PowerPoints and booklet

All PowerPoints with do now tasks Assessment question and matching booklet

Rough puff- sausage rolls Sweetshort crust- pate sucre Choux= profiteroles Rubbing in scone Melting- brownies Creaming- cup cakes All PowerPoints and booklet Used for WJEC hopsitality and catering