Career advice on becoming a food & beverage manager by andy smith (full version)

Highlights at http://icould.com/videos/andy-smith/?length=short Andy Smith is the Food and Beverage Manager at Sheffield United Football Club. He describes it as, 'match day catering, so the stadia side of it is pies, chips, quick service, like fast food to twenty-six thousand people as fast as possible'. Being diagnosed with a serious illness at age 15 might have stopped Andy's football career, but he&'s determined not to let it get in the way of his working life now.