
This resource provides a complete cover lesson on food allergies, intolerances, lactose intolerance, and coeliac disease, supported by a 5-question memory recall quiz focusing on high-risk foods, cross-contamination, and allergy prevention.
Perfect for Hospitality & Catering, Food Preparation & Nutrition, or general Food Safety lessons.
Included in this download:
- Student-friendly reading text covering key concepts
- Worksheet with structured questions and scenario tasks
- Memory recall quiz to reinforce learning
- Covers symptoms, EpiPen use, coeliac disease, lactose intolerance, and allergy management
- Ideal for cover lessons, revision activities, or homework
Suitable for KS3–KS4 students.
Clear, easy-to-understand language and no teacher prep required.
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