This resource is a useful activity and worksheet for Hospitality and Catering students studying the WJEC/Eduqas course. Activities include a word sort, definitions, spider diagrams, maths questions, exam style questions and tables. The resource aims to enhance students knowledge on the working of the industry and the difference between commercial and non commercial establishments.
Top tips for the resource:
- Ask students to complete in lesson and check answers for gaps in understanding.
- Set the worksheets as homework.
- Students can work in groups to complete the sheet.
Thanks,
AH Teaching Resources
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£1.75