How similar and how different was Medieval food to today?

This 46-slide PowerPoint begins with a Starter Activity, inviting students to choose what young people in the Medieval era would drink, with beer as the answer due to its safety over water. The lesson title and aims are then introduced, graduated into ‘all will/most will/some will’. Following this, students translate a source from an early Medieval cookbook, with background information provided for teacher exposition on food for nobles, peasants, and religious groups. The main activity involves students being assigned into groups with specific roles and completing sheets on 9 gallery points, followed by creating a role play of a modern student transported back in time to the Medieval period to investigate dining and food. An example play is provided for guidance. The lesson objectives are revisited, and the session concludes with a plenary activity where students add post-it notes to baskets to answer the Key Question and demonstrate similarities and differences. Tailored for Key Stage 3 high school students, it’s adaptable for slightly younger learners and presented in UK English.