docx, 102.32 KB
docx, 102.32 KB

A worksheet aimed at Y7/Y8 or low ability students to help guide them through the food test practicals.

The worksheet includes: 4 statements where students need to identify what a positive test result is. 4 methods for the Benedict’s, biuret, iodine and rub tests. a results table for students to record their findings.

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