docx, 16.89 KB
docx, 16.89 KB
pdf, 4.04 MB
pdf, 4.04 MB
pptx, 1.13 MB
pptx, 1.13 MB
pdf, 4.04 MB
pdf, 4.04 MB
pptx, 985.5 KB
pptx, 985.5 KB
pptx, 1012.23 KB
pptx, 1012.23 KB
pdf, 4.05 MB
pdf, 4.05 MB
pptx, 1.11 MB
pptx, 1.11 MB
pdf, 3.84 MB
pdf, 3.84 MB
pptx, 1.06 MB
pptx, 1.06 MB
pdf, 4 MB
pdf, 4 MB
pptx, 1.03 MB
pptx, 1.03 MB
pdf, 3.98 MB
pdf, 3.98 MB
pptx, 1.02 MB
pptx, 1.02 MB
pdf, 3.85 MB
pdf, 3.85 MB
pptx, 974.99 KB
pptx, 974.99 KB
pdf, 4 MB
pdf, 4 MB
pptx, 1.18 MB
pptx, 1.18 MB
pdf, 4.25 MB
pdf, 4.25 MB
pptx, 1.1 MB
pptx, 1.1 MB
pdf, 3.92 MB
pdf, 3.92 MB
pptx, 1 MB
pptx, 1 MB
pdf, 3.98 MB
pdf, 3.98 MB
pptx, 1.2 MB
pptx, 1.2 MB

Flexible 27.5 Hour Teaching Pack | Can Support 2 ASDAN Credits

This resource pack supports delivery of the ASDAN Gardening Short Course – Module 1 A Tasks, covering 1A1 to 1A11.
It provides 27.5 hours of structured lesson content, allowing centres and teachers to choose and adapt at least 20 hours for ASDAN 2 credit accreditation, depending on how they deliver the course.

It has been designed for settings where flexibility and practical delivery are important, such as SEND, alternative provision, post-16 or vocational groups.

What’s included:

This pack contains resources for all 11 A tasks:

1A1 – Visit to a garden centre & poster task
1A2 – Parts of a flower & fertilisation process
1A3 – Identifying common weeds
1A4 – Annual vs perennial plants
1A5 – Growing in difficult areas
1A6 – Growing grass & measuring growth
1A7 – Looking after lawns
1A8 – Plants for small garden ponds
1A9 – Pruning plants
1A10 – Harmful garden plants & safety
1A11 – Local gardens research & display

Each task includes:

  • Slide presentations
  • Printable worksheets
  • Planning support
  • Opportunities for evidence collection (photos, posters, reports, logs)

Worksheets and activities can be spread over multiple sessions where needed, depending on your learners and timetable.

Time & Structure

Total lesson time: approximately 27.5 hours
Designed so teachers can select at least 20 hours of delivery for ASDAN’s 2 credit requirement
Worksheets and practical tasks can be completed across more than one session
Suitable for both weekly delivery or block teaching

Who it’s for
This pack would suit:
SEND and SEMH settings
Alternative provision
Vocational and post-16 learners
Centres delivering ASDAN Short Courses
Garden-based enrichment or life skills programmes

Further resources
If this pack is useful, you may also find related resources on my TES shop helpful, including:
• More ASDAN Gardening Short Course planning
• ASDAN Personal Development Programme (PDP) planning
• WJEC Entry Level / Entry Pathways workbooks

These are designed to complement this scheme and support vocational or alternative curriculum delivery.

Get this resource as part of a bundle and save up to 38%

A bundle is a package of resources grouped together to teach a particular topic, or a series of lessons, in one place.

Bundle

ASDAN Foodwise Mega Pack – Modules 1 & 2 | 50+ Hours of Lessons

**ASDAN Foodwise Mega Pack** Modules 1 & 2 50+ Hours of Lessons 5 ASDAN credits This comprehensive bundle brings together Module 1 (Healthy Eating) and Module 2 (Basic Food Safety) from the ASDAN Foodwise Short Course, covering every A-task from 1A1 to 2A9. All lessons are fully resourced with PowerPoints and worksheets, ready for use with Entry Level 2 to Level 2 learners, including SEND, SEMH, alternative provision and vocational pathways. The resources are designed to reduce planning workload while supporting engaging, practical and accessible teaching. What’s included **Module 1 – Healthy Eating (12 lessons | approx. 30 hours)** Covers all A tasks from: 1A1 – Food Groups 1A2 – Nutrients and Vitamins 1A3 – Healthy Eating Guidelines 1A4 – Food Traffic Lights 1A5 – Healthy Ready Meals (Practical) 1A6 – One-Pot Meal: Planning, Cooking and Evaluating (Practical) 1A7 – Energy Drinks 1A8 – Food Crossword (Key Vocabulary Review) 1A9 – 5 A Day 1A10 – Modifying Recipes: Healthier Alternatives 1A11 – You Are What You Drink **Module 2 – Basic Food Safety (9 lessons | approx. 22.5 hours)** Covers all A tasks from: 2A1 – Personal Hygiene in the kitchen 2A2 – Safe food storage 2A3 – Clear and clean a kitchen 2A4 – Use by and best before 2A5 – Frozen food 2A6 – Design a label for a ready meal 2A7 – Washing hands 2A8 – Interviewing someone who works in a kitchen. 2A9 – How to dress in the kitchen Each lesson includes Clear and accessible PowerPoint presentation A printable workbook Step-by-step tasks suitable for Entry 2 → Level 1 learners Opportunities for ASDAN evidence collection, including written tasks, evaluations and practical work Activities that can be extended, repeated or broken down depending on learner pace

£10.00

Reviews

Something went wrong, please try again later.

This resource hasn't been reviewed yet

To ensure quality for our reviews, only customers who have purchased this resource can review it

Report this resourceto let us know if it violates our terms and conditions.
Our customer service team will review your report and will be in touch.