This unit has been designed for 8 to 16-year-old students to plan, develop and present an afternoon tea to invited guests. This is very visual so can be used for students with disabilities.
Discover what is an afternoon tea.
Plan an afternoon for guests
Cooking Practices and Techniques:
1. Learn all about safety and hygiene in the kitchen.
2. Plan, make and evaluate biscuits, cakes, scones and a variety of sandwiches.
1.Create a handmade invitation