Ingredients (4 frittata muffins)
2 eggs
60g cheese
40g onion
optional: peas or sweetcorn
muffin tin
Method
- Beat 2 eggs
- Add salt and pepper
- Add the grated cheese
- Add the onion and any other ingredients
- Grease a muffin pan and the split the mixture into 4 holes
- Put in a preheated oven at 200C/180C no fan oven/Gas mark 6 for around 10 minutes
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