This worksheet serves as a colourful introduction to the different methods of food preservation. It is a diagram showing the first letters of different ways of food preservation along with picture prompts. Discuss and elicit the methods from individuals or groups in the class.
The answers are provided on the second page. They are… Freezing, refrigerating, drying or dehydrating, vacuum-packing, salting or curing, pickling, canning or jarring and smoking.
I usually introduce this topic when we are going to look at the process of mummification in Ancient Egypt.
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