pptx, 554.76 KB
pptx, 554.76 KB

This worksheet helps students understand simple ways to cook more healthily by reducing fat, cutting salt, and protecting vitamins. Learners fill in missing words to explore methods such as grilling, steaming, microwaving, and oven baking, and consider how cooking affects a dish’s nutritional profile, texture and flavour. The activity ends with identifying BBQ‑friendly foods and completing a healthy‑cooking wordsearch

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