5 x 1hr 30 lessons for New GCSE Food Preparation and Nutrition (1-9) AQA course
Food Provenance Unit
Each lesson includes:
Starter ‘Do Now’ Activities
Differentiatied and Engaging lesson tasks linked to GCSE Specification
Appropriate video links to support learning
Exam questions embedded
Relevant worksheets
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Please ensure that this resource is adapted before presenting it to students. It doesn't include all the information on the topic. AQA specification also includes 'gathered foods'.
Excellent and clear resources - It was great to build upon for my classes. Thanks!
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