pdf, 1.56 MB
pdf, 1.56 MB

This is a great book for teaching food and drink. It covers a wide range of food from breakfast, lunch, dinner, take aways, different types of drinks, smoothies, milkshakes, snacks, fruits, vegetables, flavours and adjectives and finally a translation section in both English and Spanish to practise and retain some of the words. This can be adapted to suit your teaching style and the food /drink you wish to teach. You can pick and choose with this book.
It contains 26 pages in total and also has a checklist at the end so students or even the teacher can see how much students can remember or what they need to learn vital to their language course.

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