A presentation most suitable for KS5 looking at starch in food. Presentation includes multi-choice questions to engage students and get them thinking about the subject throughout the presentation.
Learning Objective(s):
Explore the structure and properties of starch.
Explore the iodine test for starch.
Main Skills: Interpret written text and diagrams.
Duration: Approximately 30 mins
27 slides covering:
• What is Starch?
• Glucose in Starch
• Starch in Plants
• Starch as a Food Source
• Modified Starch
• The Iodine Starch Test
• What can go Wrong?
• Regulating Foods
Learning Objective(s):
Explore the structure and properties of starch.
Explore the iodine test for starch.
Main Skills: Interpret written text and diagrams.
Duration: Approximately 30 mins
27 slides covering:
• What is Starch?
• Glucose in Starch
• Starch in Plants
• Starch as a Food Source
• Modified Starch
• The Iodine Starch Test
• What can go Wrong?
• Regulating Foods
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£1.00