Sorting Foods

Sorting Foods

Used when teaching about food groups and healthy eating. This could be during a science lesson or a cooking lesson. The children are given the main sheet split into the 5 food groups (carbohydrates, proteins, fruit and vegetables, fats and sugars, dairy). There are examples of different foods on the sheet to support them. They must then cut out the foods on the additional sheet and sort them into the correct food groups.
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