Theory Lessons step by step LO1 Lessons 1-5

Put students into lower, medium and higher level teams. Higher teams and medium teams can work alone using the question and answer booklet. It’s key that students read out all the correct answers so they get used to the exam board answers. Question booklet is made up of past papers and has mark schemes embedded so students revise without knowing. My year 11’s have played it and can’t wait to come in a revise through this game during lesson. My lower ability students with poor memories have been greatly improving as the repetition during the game ensure they get to know the exam board answers. May need to tell lower level students to only provide one or two answers to start off with but as they get to know the answers can make it more difficult as the question pack states.

Cousework worksheets with examples to support. Differenciated learning.

Cousrework worksheets with examples.

From engaging and innovative designing and making to embedding food hygiene and nutritional content in lessons this the the resource for you.

LO 3 and 4 Lessons and Resources Topics 12-15

LO2 Lessons for Hospitality and Catering Level 1/2

From engaging and innovative designing and making to embedding food hygiene and nutritional content in lessons this the the resource for you.