KS3 National curriculum SOW. Theory Topics covered: The Eat well guide Micro and Macro Nutrients Functions of bread Healthy food swaps Traffic light food labeling system Practical Recipes and videos: Bread Macaroni cheese Savoury scones The pack includes lesson power points and resources. Details SOW Practical assessment grade descriptor for teacher and self assessment.

KS3 student step by step resource. Could either be used for a mini project or extended SOW. Ideal for KS3 Textile lessons introduces students to foam printing and sewing machine skills.