I currently work at an outstanding school in Kent. We have been praised for building character. All of my work is detailed, differentiated with stretch tasks. The main focus is to produce resilient independent pupils as soon as they come to us in year 7. Cooking and I mean real cooking can be very engaging and its a life skill, the pupils love it. I love my job and I am passionate about my subject. I am always willing to help anyone, so give my work a nose... let me know what you think.

pptx, 909.15 KB
pptx, 909.15 KB

Unit 1 LO5 of the WJEC level 1/2 Hospitality and Catering course. All work is differentiated with stretch tasks included.


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