doc, 73.5 KB
doc, 73.5 KB
pptx, 2.14 MB
pptx, 2.14 MB
pptx, 97.84 KB
pptx, 97.84 KB
Powerpoint Questions and answers in the form of slideshow. General topics in the form of a 9 page worksheet that pupils can use to cover some of the syllabus such as research, specifications, high risk foods, CAM and packaging and labeling. Also standard components, and multicultural foods and ingredients research. One practice QC / hygiene measures exercise. Can be used over several lessons, as a homework or as textbook exercises for cover lessons etc.

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