Diet
Subject: Physical education
Age range: 14-16
Resource type: Other
GCSE Physical Education (9-1) *Suitable for new GCSE PE Specification
Introduction to what makes up a balanced diet and how each component aids sporting performance.
Learning objectives:
- Understand why diet is important to sports performance
- Describe the different parts of a balanced diet
- Explain how special diets can aid sports performance
Video clips included.
Hand-out marries up perfectly with the powerpoint
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£7.00