pptx, 11.22 MB
pptx, 11.22 MB
docx, 30.16 KB
docx, 30.16 KB
docx, 218.78 KB
docx, 218.78 KB
docx, 219.1 KB
docx, 219.1 KB
docx, 11.79 KB
docx, 11.79 KB

Ks3 project based on fakeaways and foodscience.
Looks at the following science topics:
Lamination
Aeration
Coagulation
Foaming
Gelatinisation
Fermentation
Special diets: Religious/ medical.

Includes science experiments, practicals and theory to cover a whole scheme of work. The food science topics have been linked to popular takeaway chains to entice pupils.

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