GCSE Food preparation and nutrition revision

5 sets of cards with keywords split into the following 5 topics: Nutrition and Health, Food Choice, Food Provenance, Food Science and Food safety, cooking and equipment. These can be used as laminated card sorts for starters, cut and stick activity, taboo, speed dating activity, or as hints for practice exam questions. Included is a PDF version and an editable PPT version.
These can be used for starters, plenaries or bigger tasks and could be used for KS3 with minor adjustments.

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  • GCSE-Key-words-card-sort.pptx
  • GCSE-Key-words-card-sort.pdf

About this resource


Created: Apr 10, 2018

Updated: Sep 1, 2018

pptx, 71 KB


pdf, 262 KB


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