A wide range of Design and Technology (including the New Specification 2017) and Food & Nutrition resources. I hope to save you hours and hours of prep time :) I teach Fashion & Textiles KS3 and KS4 and previously Food & Nutrition KS4 here in Wales (WJEC) and the majority of my resources are designed specifically for these areas however some of my resources can be used across all DT. I'd gladly welcome some feedback and if you see any errors please do let me know!

pptx, 17.04 MB
pptx, 17.04 MB
A complete powerpoint to support your teaching of the new WJEC Food & Nutrition GCSE, this powerpoint focusses on the commodity of Meat, Poultry & Eggs (the fish commodity is coming soon)...

It includes:

Meat, Poultry & Eggs Food Provenance
Packaging & Assurance Marks
Types of Meat
Types of Poultry
Classification of Meat, Poultry & Eggs
Cuts of Meat
Meat Products
UK V's Global Meat
Sustainable and Conventional Farming
Preparation & Cooking Activities
Possible Questions to ask
Food Hygiene & Safety

Links to numerous videos.

Printable activity sheets (blanks and completes for presentation board)

NOTE: This is the fully editable PowerPoint presentation and you can edit the pages, rearrange the order or add remove pictures and slides etc. to fit with your SoW.

I hope this saves you hours of PPA time!

Please let me know of any typos or errors etc.




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3 years ago

Lovely resource. I purchased this March 2017 and have gotten lots of use out of it. Could I be sent the 'Fish' part of the powerpoint too (I notice you have this for sale elsewhere, but you stated it was going to be added here). Thanks very much :)


3 years ago

Disappointed. Much better available free from Meat and Education and BNF.

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