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WJEC Hospitality and catering - AC1.4 Cooking methods
A PowerPoint presentation, information cards and worksheet to prepare pupils to produce this section of the coursework.
WJEC Hospitality and Catering: 1.1.4 Contributing factors to the success of provision
WJEC Level 1/2 Hospitality and Catering
1.1.4 Contributing factors to the success of hospitality and catering provision
2 whole lessons
2 x PowerPoint presentations with learning objectives, and starter and plenary activities. The presentations link to the worksheets.
The first presentation covers costs that are incurred by businesses, the second covers the economy, profit and loss.
Percentile (growth) charts - Child Development / Health and Social CAre
Resources for a lesson on growth charts. Includes a PowerPoint presentation explaining how they work, a worksheet and an information sheet. Could be used for either GCSE Child Development or Health and Social Care
Evaluation sheet for practical lesson
Worksheet to aid pupils when evaluating a practical lesson. Includes sensory graph.
Reduce, reuse, recycle - Desk Tidy
A design task using items of household waste which would usually be recycled.
AC3.1 Health and Safety (WJEC Hospitality and Catering level 1/2)
Whole set of resources covering health and safety including starter and plenary activities, should take 2 lessons
WJEC GCSE Health and Social Care and Childcare: Unit 2 Service Provision
A set of resources to support the teaching and completion of the Unit 2: Service Provision task.
Includes:
Task introduction PowerPoint which explains the requirements of each aspect of the task and the assessment criteria.
PowerPoint to teach the theory, has questions on relevant slides for pupils to answer (I get them to do this in their books).
Templates for each section of the work (instructions on how to complete are on the task introduction PowerPoint)
Exemplar work
Literacy help sheet for the job roles section.
WJEC Hospitality & Catering: 1.1.4 The impact of new technology
WJEC Hospitality and Catering
1.1.4 Contributing factors to the success of hospitality and catering provision
The impact of the media
Whole lesson
Resource includes a PowerPoint presentation with learning objectives, starter activity and plenary, as well as an information sheet with questions.
I teach a mixed ability group. Some of the more able pupils were able to read through the text on their own, however, I found it worked better using the reciprocal reading cards, and pupils working in groups helped all pupils to understand the text better.
WJEC Hospitality and Catering: 1.1.4 The environmental impact (3 lessons)
WJEC Level 1/2 Hospitality and Catering
1.1.4 Contributing factors to the success of hospitality and catering provision
The environmental impact
Set of 3 lessons
Lesson 1: Slides 1 to 9 focusing on reduce, reuse, recycle (reuse, repair, rethink), including learning objectives, starter and plenary activities, and various activities.
Lesson 2: Slides 10 to 12 including starter and plenary, and a research task. Pupils will require the internet to complete the task.
Lesson 3: Pupils cook their chosen dish based on their research from lesson 2.
Health and Social Care 'Factors affecting growth and development' revision PowerPoint
A PowerPoint presentation summarising the 'Factors affecting growth and development' module of the WJEC Health and Social Care specification.
I print slides 14, 24 and 28 and get he pupils to mind map the information on the previous slides
Child Development - stages and types of play
A PowerPoint presentation and worksheets on stages and types of play.
Unfortunately the video clip is in an unsupported format but any youtube clip showing children doing different activities that pupils could identify as a type of play would be suitable
Flash cards on stages of play
AC4.1 Food related causes of ill health - bacteria and microbes (WJEC Hospitality and catering)
Set of resources covering 1 lesson, including starter and plenary activities
WJEC Hospitality and Catering level 1/2. AC1.1 The Kitchen Brigade
The PowerPoint contains starter activity, lesson objectives and plenary. There is also a set of activities; a match task where pupils match the kitchen brigade member in English, French and job description; an activity where pupils need to work out which members of the kitchen brigade helped in the preparation of certain dishes; a quiz to test knowledge.
Whole lesson
WJEC Hospitality and Catering; 1.2.3 Provision to eet specific needs
This resource covers customer demographics and special dietary requirements. There is information summarising development and dietary requirements through the life stages.
There is a past paper question with mark scheme (June 2019) on demographics. There is also an information sheet summarising special dietary needs, what people on specific special diets can and cannot eat, and a worksheet.
I’ve also included two worksheets which have been downloaded from HWB, I take no credit for these and have not charged for these as they are freely available to anyone who knows where to look!
Health and Social Care - PIES changes in older adulthood
*You will need the Folens GCSE Health and Social Care text book for pupils to complete the questions
A set of resources including:
A PowerPoint presentation about PIES changes that occur in older adulthood, and why this client group uses health and social services. Includes starter and plenary activities
A second PowerPoint with starter and plenary
A case study with questions
A set of questions on PIES development in older adulthood (questions are based on the Folens GCSE text book)
Health and Social Care - care needs of older adult life stage
A set of resources covering 1-2 lessons. Lesson plan, starter and plenary activities included.
Health and Social Care - Inherited diseases
A whole lesson set of resources on inherited conditions focusing on down syndrome, Huntington's chorea and cystic fibrosis. Includes:
PowerPoint presentation with starter, objectives and plenary
Worksheet based on presentation
Video clips used in PowerPoint
WJEC Health and Social Care - Factors affecting Growth and development
A PowerPoint presentation introducing factors affecting growth and development, includes starter, plenary and poster task with key words. Also includes a homework task with graded success criteria linked to coursework grade descriptors
WJEC Hospitality and Catering - AC1.2 Nutritional needs of specific groups
Short PowerPoint presentation and information sheets designed to prepare pupils to complete this section of the coursework
Wood
A Powerpoint Presentation about the different types of wood, the properties of each, and uses in design.