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BTEC Business Level 3 Enterprise Level 2
Edexcel GCSE Induction
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Edexcel GCSE Induction

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Term 1 yr 10 induction Variety of topics Thoery, questions, tasks. On word so editable. Everything you need for term 1 induction
Unit 6 BTEC National 2016 Level 3
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Unit 6 BTEC National 2016 Level 3

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Complete Notes Notes booklet for Students to complete Student Exam Feedback Booklet Exams for each Criteria A-F (with Guidance) I have typed all the content in easy to understand language for students to use during tasks, revision and mock exams. All content covered. Simple, easy to understand A template booklet for students to make notes on ALL topics needed. SImple to complete, Ensures not content is missed. A seperate booklet to mark and provide feedback on exams. Use this with past exams provided by BTEC. When students see the marking grid repeatedly they begin to really understand how to score well. Exams for every criteria. EVERYTHING YOU NEED.
Enterprise LEVEL 2 Component 3 ENTIRE UNIT NOTES
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Enterprise LEVEL 2 Component 3 ENTIRE UNIT NOTES

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Simply Written, Accessible Enterprise Level 2 Entire Component 3 Content for the Promotion and Finance Exam. Topics A to C - Entire Content. This is put in simple language for students to easily use. Great to use on its own or to support students throughout teaching, especially useful with revision at home. Left on Word document, not PDF, so teachers can edit further. If students were to use this and this alone, through cramming they could successfully pass the external unit. 36 Pages font 15 - spaced so students can add notes at any time. SIMPLE, EASY TO USE, NOTHING BUT CONTENT, NO FLUFF
Btec Level 3 Business Unit 6
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Btec Level 3 Business Unit 6

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1- Complete typed up notes 2 - A blank Notebook for students 3 - 1 sheet showing how to structure exam answers 4 - Structuring exam responses for each topic 5 - List of all unit content to tick through 6 - Feedback/marking sheets for multiple exams with tracking graphs for students 7 - Structuring Guidance for Binghams Bake House Exam 8 - Structuring Guidance for NBCC Bake House Exam A - Exam for learning Objective A content B - Exam for learning Objective B content C - Exam for learning Objective C content D - Exam for learning Objective D content E - Exam for learning Objective E content F - Exam for learning Objective F content Plan of Action: Hand out/upload to Google classroom 1 2 3 4 5 6 7 8 Go through Section A using the notes, students can add into their 2 notebooks. Hand out A exam Repeat for B C D E F Use 3 4 7 8 to students learn how to structure exam answers Use 5 as a tick sheet to ensure students cover all content Use 7 and 8 to show students how to structure both past papers, to be run as mocks EVERYTHING YOU NEED