Healthy Eating SEN Life Skills | Functional Skills | Healthy Choices, Food Labels, Diet & Nutrition Help SEN learners understand healthy eating, food labels, and making good choices at home, when shopping, and when eating out. Perfect for teenagers and young adults with special educational needs, and for learners working towards Functional Skills qualifications. This engaging, accessible module includes reading comprehensions and interactive activities on: Healthy cooking and eating Calories and weight management Heart health and blood pressure Sugar and your health The traffic light system on food packaging Fast food and eating out Authentic, real-world language is used throughout to give learners practical experience with everyday health and food-related information. Each section encourages discussion, reading comprehension, and decision-making through realistic life skills tasks. A clear, easy-to-use glossary supports key words and vocabulary development. Skills developed: Making healthy food choices at home and when eating out Reading and understanding menus and food packaging Understanding calorie information and portion sizes Reading and interpreting health information Building independence and confidence with real-world food choices Most text is set in a dyslexia-friendly 14pt font for improved accessibility and readability.

Help young learners explore healthy eating, food groups and balanced meals with this fun**, hands-on cut-and-paste activity.** This printable nutrition activity is ideal for primary science, health education and nutrition lessons. Students cut out food pictures and use them to create their own balanced plate. **What’s included? My Healthy Plate worksheet 24 printable food pictures Food group sorting activity Balanced meal reflection activity Teacher answer/support page Learning objectives Students will: identify common food groups sort foods into appropriate groups recognise the importance of a balanced meal develop healthy eating awareness practise cutting, sorting and fine motor skills Perfect for: Primary science Health and nutrition lessons Food and nutrition units Classroom activities Independent work Early finishers Homeschool Preparation: Print and cut. No additional preparation required.

Healthy eating PSHE Lesson. A one-hour long, very detailed, fully resourced PSHE lesson suitable for KS2. This lesson has been created for Year 3, however, the contents of the lesson are suitable for students across KS2. In this lesson, the students will learn about healthy eating and the different types of foods that we need to eat to keep ourselves healthy. We will discuss the main food groups: carbohydrates; proteins; fats; fruit and vegetables, and why our bodies need them. We will also discuss appropriate quantities for each type of food with the help of a healthy food pyramid. The lesson includes an information sheet, a video clip task, a food pyramid puzzle activity, a reflection activity, and a debate plenary task. The lesson has been left editable and is filled with engaging, well differentiated and fun activities. It is designed to be ‘no prep’, so you can just pick it up and use it, although it is still adaptable should you wish to. Who are EC Resources? EC Resources are the top TES PSHE providers and are a group of teachers who work together to create easy to use, high quality and editable lessons and units of work. We have created lessons for The Children’s Commissioner, The Bank of England, MACS Charity, Tes, LikeToBe Careers, the Criminal Cases Review Commission (UK Gov) and have also completed PSHE and Citizenship commissions for schools across the UK. You can contact us at info@ecpublishing.co.uk Teaching PSHE, RE or Citizenship GCSE next year? Why not join our Citizenship and PSHE teachers Facebook group, with 8000 other teachers, for guidance, advice and resource sharing.

An assembly to support work during Healthy Eating Week in June. This highly dynamic presentation has an assembly plus a range of ideas and resources for follow-up form time activities. This beautifully-designed and editable 29-slide Powerpoint presentation creatively presents information on this event and can be showcased to any age group and includes specific pages for primary or secondary students. It includes images, dynamic transitions, informative text, video and links for extension work in form time – including extra video and classroom activities. Slide 1-2: What is healthy eating week? Includes video. Slide 3: Assembly icebreaker Slide 4: What problem does unhealthy eating cause? Slide 5: What are the benefits of healthy eating? Slide 6: What are the 5 themes of this year’s Healthy Eating Week? Slide 7: Why should you eat more fibre? Includes video. Slide 8: Why should you eat 5 a day? Includes video. Slide 9: Why should you vary your protein? Slide 10: Why should you stay hydrated? Includes video. Slide 11: Why should you reduce food waste?# Slide 12: Closing Thoughts Slide 13: Follow-up form time activities title screen Slide 14: Form time activities: Colouring activity Slide 15-16: Form time activities: More in-depth video support Slide 17: Form time activities: Wordsearch activity Slide 18: Form time activities: Wordsearch solution Slide 19: Form time activities: Write a poem activity Slides 20-25: Form time activities: Healthy Eating quiz – with answers Slides 26-29: Other form time ideas to support Healthy Eating strategies. As reviewers have stated for previous resources shared: “I sat down to plan my assembly for next week and found this resource, and it’s perfect. The best £2 spent. Thank you. I can teach this straight from the slides.” “Just buy it!” “Your resources have been life savers!” “Well worth the money and really saved my life” “I just wanted to say that as a non-specialist these resources are worth every single penny! Thank you so much for making and sharing them.” “Blown away by this! Can’t thank you enough!” “They have saved me a huge amount of time and the detail that goes into your work is second to none. You put others to shame who charge twice as much for very little. Can’t thank you enough.” “Your new spec resources are saving me hours & hours of work! Thanks, they are really good.” “These resources are so useful - I cannot tell you how much time they have save me - very clear to follow and easy to adapt for revision material — well worth the money”

Help students develop the practical food knowledge they will need when they leave home with this engaging, ready-to-teach PSHE Healthy Eating lesson for students aged 16+. Rather than focusing on dieting, calories or telling students which foods are “good” or “bad”, this lesson introduces the foundations of healthy, balanced eating through realistic situations young people are likely to face at university or when beginning to live independently. Students explore what a balanced day of eating can actually look like when they have limited time, money and cooking experience. Through discussion, sorting, decision-making and a hands-on Build the Student Plate activity, students begin to understand how to make realistic food choices they could use in everyday life. What students learn Students will: • Understand the foundations of a balanced diet • Explore the importance of variety rather than aiming for a “perfect” meal • Recognise the role of fruit and vegetables, starchy carbohydrates, protein, dairy/alternatives and fluids • Consider how breakfast, lunch, dinner, snacks and drinks work together across a whole day • Distinguish between realistic healthy eating and common misconceptions • Apply healthy-eating principles to student life • Identify simple improvements they could make to an unbalanced day of food • Begin developing the food independence needed for university and life beyond school Active learning This is not a worksheet-heavy nutrition lecture. Students actively discuss, sort, select and justify food choices. A key activity is Build the Student Plate, where groups use food choices/cards to construct their own: Breakfast | Lunch | Dinner | Snacks & Drinks Students physically place or record their choices onto individual meal plates before evaluating the whole day for variety, fruit and vegetables, starchy carbohydrates, protein, dairy/alternatives and fluids. They then decide on one realistic improvement rather than redesigning the entire diet. This encourages discussion such as: Is this realistic before a 9am lecture? Would this keep you going through the afternoon? What is missing across the whole day? What could a student realistically change? Perfect for • PSHE / Personal Development • Sixth Form / KS5 • Year 12 and Year 13 • Ages 16–18 • University preparation • Independent-living programmes • Life-skills lessons • Wellbeing programmes • Tutor / advisory sessions

A very thorough and interesting healthy eating quiz which can be used at the end of a PSHE unit, as part of an introduction to a health unit or as a break from your usual lessons at any time. The quiz includes a detailed answer sheet and clips to introduce new terminology. It’s is editable, easy to use and has 50 questions. If you have the EC Resources Complete Tutor Time Package (see the EC Publishing website) you will notice this has been added to your Dropbox as a free update :) Check out our PSHE Packages here: Complete KS3 PSHE and RSE Complete KS4 PSHE and RSE One Year of KS5 PSHE and RSE One Year of Citizenship and British Values Complete Year 7 and 8 RE Complete Careers and Employability AQA Citizenship GCSE Mega Pack You can contact us at info@ecpublishing.co.uk Teaching PSHE, RE or Citizenship GCSE next year? Why not join our Citizenship and PSHE teachers Facebook group, with 6000 other teachers, for guidance, advice and resource sharing. Who are EC Resources? EC Resources are a group of teachers who work together to create easy to use, high quality and editable lessons and units of work. We have created lessons for The Children’s Commissioner, MACS Charity, Tes, LikeToBe Careers, the Criminal Cases Review Commission (UK Gov) and have also completed PSHE and Citizenship commissions for schools across the UK. You can contact us at info@ecpublishing.co.uk

A 4-page French GCSE worksheet on healthy eating, meals and opinions, combining food and drink vocabulary with partitive articles, restrictive expressions and the pronoun en. What’s included • Page 1 introduces partitive articles, healthy eating and opinions:  ○ Clear explanation of du, de la, de l’ and des  ○ 12 gap-fill sentences using food and drink vocabulary  ○ Match food descriptions with appropriate opinions  ○ Give and justify opinions using a supporting vocabulary box • Page 2 develops vocabulary and reading skills  ○ Complete a breakfast, lunch and dinner table from a series of clues  ○ Read three short texts about eating habits and match statements to the correct person  ○ Vocabulary support for the reading tasks  ○ Identification of meaning shifts with restrictive expressions (sans, au lieu de, sauf…) • Page 3 builds independent use of the pronoun en  ○ Explanation and model examples  ○ Identify correct and incorrect uses of en  ○ Rewrite sentences by replacing noun phrases with en  ○ Answer short questions using en • Page 4 puts each grammar point into writing practice  ○ Three questions on breakfast, lunch and dinner  ○ 50–70 words suggested for each response  ○ Grammar prompts encouraging students to reuse partitive articles, restrictive expressions and the pronoun en • All answers included • Available in PDF and editable PPTX, in colour and black-and-white versions Designed for French GCSE, the worksheet moves from structured grammar and reading tasks towards more independent written production. It can be used for classwork, homework or revision. I hope you find it useful. You might also be interested in these related resources in my shop: • Healthy living choices – French GCSE worksheet • Lifestyle changes & simple future – French GCSE worksheet • Healthy living and lifestyle – Mini-mock – AQA French GCSE • People and lifestyle – Theme 1 Reading pack – AQA French GCSE La belle étoile is now on Instagram: regular shop updates and more at @labelleetoile.education. © Part of the La belle étoile collection

An informative and educational assembly about the importance of healthy eating. This assembly focuses on educating students on the main food groups and the importance of eating a balanced diet. Duration: This assembly is designed to last between 15-20 minutes. Slides: The Power of Healthy Eating The Importance of Healthy Eating The Five Food Groups Fruits and Vegetables Dairy Carbohydrates Protein Fats Did you Know… Lifestyle Changes Food Shopping Healthy Eating Every Day Quote to end the assembly No prep needed and fully adaptable! All of the slides include instructions for the assembly lead so no prep is needed for this assembly. This resource also comes with a fully adaptable version!

Teaching children about healthy eating and dental health is vital for their physical and mental wellbeing. This set of KS1 printable activities is designed to be used to support a healthy eating or myself topic. My one-day food diary This activity sheet is designed for children to keep a record of everything they eat in a day. Once complete, they cut out the template and fold it to create a mouth that closes, then opens to reveal their food diary inside. Use to encourage discussions about healthy choices. Healthy food choices worksheet Children identify which foods we should eat most, some, and least of. This includes a version for vegetarians and for vegans. Food sort activity Print out the 5 group labels (fruits, vegetables, grains, dairy, and protein), and the 27 food cards (8 to a page). Cut them out. Children can match the food cards to the group they belong to. Colour and black and white options included. **Keeping my mouth healthy ** This activity sheet uses the same mouth design as above. Use as an opportunity to discuss good oral health. Children colour and cut the template, then fold it to create a mouth. Please note, this 14-page PDF is not editable. US and UK versions are included.

Eating well KS1 PSHE lesson. An hour-long, very detailed, fully resourced PSHE lesson suitable for Year 1 In this lesson, the children will learn about the Eatwell Guide and how it can help us to eat a healthy, balanced diet. We will discuss the key components of a healthy meal, and with help of scaffolded resources, plan a set of healthy, balanced meals. The lesson includes a case study starter, a healthy-eating video clip, a meal planning activity, and a roll and colour plenary task. The lesson has been left editable and is filled with engaging, well differentiated and fun activities. It is designed to be ‘no prep’, so you can just pick it up and use it, although it is still adaptable should you wish to. Who are EC Resources? EC Resources are the top TES PSHE providers and are a group of teachers who work together to create easy to use, high quality and editable lessons and units of work. We have created lessons for The Children’s Commissioner, The Bank of England, MACS Charity, Tes, LikeToBe Careers, the Criminal Cases Review Commission (UK Gov) and have also completed PSHE and Citizenship commissions for schools across the UK. You can contact us at info@ecpublishing.co.uk Teaching PSHE, RE or Citizenship GCSE next year? Why not join our Citizenship and PSHE teachers Facebook group, with 8000 other teachers, for guidance, advice and resource sharing.

I created this wordsearch for my Yr9 top set. Pupils have to work out the meaning of the definitions and find the corresponding word. Great to revise foods and drinks or to introduce healthy eating... Or to set cover when you're snowed in!!!

Introduction to “Healthy Eating + Balanced Diets”/“Nutrition”. Exploring healthy eating plates. Used with Year 8 (but suitable for other year groups - updated to meet new PSHE 2020 statutory guidelines for KS3). Comes with Powerpoint, Youtube clips, Eat Well Plate worksheet and quiz. Adaptable for a 30 - 50 minute PSHCE lesson or tutor time. These resources have been designed to be engaging, detailed and easy to follow. All our resources are editable (so easy to adapt for your classes).

Healthy Eating Quiz Over **10 **rounds and 60+ Questions. Educational Quiz / End of term Year Quiz. Product code: FUN/C8/QZ/12 This resource contains 1xPowerPoint about Healthy Eating in Quiz Format 1x Healthy Eating Themed Student Answer Sheet double sided out of /60+ Marks (PDF and PPT Version) and all the answers!! Contains 10 Rounds: Identify the Food Group, True or False, Odd One Out, Match the Image to the Description, De-Scrabble, Design Challenge and more… 3 x Sets of Editable Team Certificates (1st place, 2nd place and 3rd place) This quiz resource is perfect for lesson time, form time, extra curricular clubs, part of a drop down day or as a fun treat for your class. This will last a full hour by the time you get students into small teams and run through the Quiz and the interactive way the answers appear. A tie-breaker is included. A variety of different rounds and different challenges within this quiz for all types of learners to access (something fun no matter what ability) Product code: FUN/C8/QZ/12 A tie-breaker is included which involves creating a menu. This informative, fun and engaging quiz will be a great way to teach your students about** healthy eating** or celebrate the end of term Here are some of our other popular fast selling form tutor resources: British Values Quiz The Big Literacy Quiz Form Tutor January Summer Form Tutor Package Spring Premium Form Tutor Resource - Full Year Package Autumn Tutor Time Package The Big Brexit Quiz 2 Year’s worth of Form Tutor Materials

Lesson one of the KS3 scheme of work on Healthy Lifestyles. Resources include: - The eatwell plate - Importance of a balanced diet - Students packed lunch design - Key words

6 activities with answers covering the healthy eating topic from the Studio course book. Perfect for a lesson, cover or revision.

The Big Healthy eating Quiz - Fun Premium High Quality Quiz, Lesson PowerPoint on a variey of PSHE topics related to HEalthy eating suitable for upper KS2 or lower KS3. Can be used alongside our 'HEalth & Wellbeing ’ PSHE 2020 Cre8tive Curriculum Core Theme Contents of Quiz Resource 1 x 32 Slide Editable PowerPoint Quiz - (All the 50+ questions in 9 different fun and varied rounds. Followed by all the Answers and a Creative Tie Breaker) 1 x Lesson Plan (matched to PSHE Association Core themes & Links and DFE Statutory Guidance) 1 x Team Answer Sheets (print 1 per team for students to record their answers) 1 x Set of Optional Award Certificates (1st, 2nd and 3rd place team and Team leader Certificates) 1 x Extension PPT of Mindfulness activities for students. 1 x PowerPoint slide signposting extra online support for students & Teachers related to this topic. Some PSHE Departments use this resource as an assessment opportunity or AFL. Product Code RSE/C8/QZ/98 Check out some more of our most popular resources: ☞ MISOGYNY ANDREW TATE + TOXIC MASCULINITY UNIT ☞ Masculinity + Misogyny Explored (Ks4) ☞ Boys to men - Masculinity (Ks3) ☞ PSHE Masculinity + Men (Ks5) ☞ What is Toxic Masculinity? (Ks3) ☞ Incels Extremism Misogyny (Ks4) (Ks5) ☞ Sexism in society (Ks4) (Ks3) ☞ What is Feminism? (Ks4) (Ks3) ☞ Sexual Harassment (Ks4) ☞ Dealing with anger and Frustration (Ks3) (Ks4)

Learning objectives – • To know the different food groups. • To have a basic understanding of the nutrients we get from our food. • To have knowledge of how much of each nutrient we should be consuming. • To have a basic understanding of how daily diet can influence our lives. • To have a basic understanding of the importance of reading nutritional information. • To gain an understanding of how to taste the difference between regular and healthy alternatives of food and drink. • To have a greater knowledge of how to choose healthy alternatives over regular food and drink. This is one of the best resources on this website! A must buy! Great lesson plans, power points, classroom discussion points and student activities. The pupils will definitely benefit from this! Purchase this resource now! Biggest bargain on this website - only £2!

Healthy Food / Healthy Eating EYFS PSHE lesson. A detailed, fully resourced PSHE lesson suitable for EYFS/Reception age children. This lesson has been designed for use with children in Reception, however, the PowerPoint and activities could be adapted for use with other age groups. In this lesson, the children will learn about healthy eating. We will discuss some of the main food groups including fruits and vegetables, proteins, grains, as well as unhealthy foods that are high in sugar. We will read The Very Hungry Caterpillar by Eric Carle before carrying out a choice of adult-led and independent activities. The lesson includes a sing-along starter (to ensure a swift start to the lesson), a story with accompanying questions, an adult-led focus task, independent activities to be carried out during continuous provision, and a plenary task. Created to fit the new DfE and PSHE Association statutory 2020 /21 guidelines, the lesson includes a detailed PowerPoint, all editable with accompanying tasks and worksheets. The lesson has been left editable and is filled with engaging activities. It is designed to be ‘no prep’, so you can just pick it up and use it, although it is still adaptable should you wish to.

Mostly writing tasks about healthy eating. First there is a short reading task followed by activities on healthy eating classes, creating an advert for the classes, filling in a form to join them and a follow-up email to thank the provider for the classes.

Worksheets based on Wayland’s Popcorn series Good Food - 4 books introduces children to the foods they eat each day. Also covers: Growing Plants; Health and Growth and Plants in the environment. A photocopiable worksheet is available for each book that enables you to ensure that the children have grasped key ideas. Use the worksheets in a guided reading session, for topic-based group work or for homework.