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A selection of resources consisting of lesson PowerPoints, differentiated activities and collaborative learning opportunities in each lesson. Please feel free to feedback - its all greatly appreciated and received so that improvements can be made if needed Thank you :)

A selection of resources consisting of lesson PowerPoints, differentiated activities and collaborative learning opportunities in each lesson. Please feel free to feedback - its all greatly appreciated and received so that improvements can be made if needed Thank you :)
Protein in Food
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Protein in Food

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Protein - What is it? Why do we need it? Where can we get it from? Structure and protein function and Plant and animal sources of protein Alternative proteins Question and swap cards
Multilingual kitchen equipment
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Multilingual kitchen equipment

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9 items you would find in a kitchen, Multilingual kitchen equipment in English, Albania, Arabic, Czech, French,German, Greek, Italian, Panjabi, Pashto, Polish, Romanian, Russian, Spanish, Tamil , Urdu
5. Heat Safety
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5. Heat Safety

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KS3 Heat Safety Retrieval task: Why do we cook food? Prior experience changing food temperature - Speak for my team: How do we cook food? Cooking methods - missing vowels Modelling how to use cooker. Preventing accidents Treating burns Extended task: Heat Exchange Demonstrate and tick task - using parts of cooker. Turned discussion: Which type pf cooking? Collaborative learning tasks Differentiated material Engaging interactive activities Literacy Keywords Safety signs and Posters Recall with answers