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SEN & Low Ability Resources

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Provide a range of Food Technology and Computing resources aimed at SEN pupils, lower ability or younger years (KS2/3) I created these resources for a SEN secondary pupils. You can easily adapt them to fit your pupils. Please review

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Provide a range of Food Technology and Computing resources aimed at SEN pupils, lower ability or younger years (KS2/3) I created these resources for a SEN secondary pupils. You can easily adapt them to fit your pupils. Please review
BTEC level 1 Tech Award in Digital Technology Assignment
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BTEC level 1 Tech Award in Digital Technology Assignment

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Based on learning aim a assignment brief. I have created an assignment for a low ability/Sen group. Assignment is based on the pass criteria but the marking criteria is on the first slide for pupils to assess where they are and how to improve. You may screenshot user interfaces for the pupils to annotate or allow the pupils to look for their own user interfaces.
BTEC Tech Award in Digital Information Technology - Component  1 only
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BTEC Tech Award in Digital Information Technology - Component 1 only

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I have created 54 pages of PPT including tasks, class activities, pair and group activities for level 1 BTEC Tech Award in Digital Information Technology. The PPT focuses only on Learning A (User Interface) for Component 1. Specifically created for a lower ability class. I have used the solo taxonomy on each slide for peer/self assessment. Please leave a comment or advice (any constructive feedback appreciated)
Healthy Eating Week Activities
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Healthy Eating Week Activities

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A PPT with a list of various activities that students can participate in during Healthy Eating Week. This can be shared during circle time, assembly or tutor time
Bread and Butter Pudding Evaluation
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Bread and Butter Pudding Evaluation

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This is a simply way to get your pupils to evaluate their practical work. Pupils can self assess their work by using the solo taxonomy. Teacher can help pupils recap on the ingredient, equipment and skills used to make their bread and butter pudding. Pupils can use the words generated to construct sentences.
Cooking Class Management
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Cooking Class Management

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I use this during practical lessons to help manage the class. As you all know practical lessons can be slightly hectic. I have 5 kitchen areas where the pupils work in pairs. I use this visual guide to help the pupil tidy up after cooking. The pupils gain 1 point for following each of the visual cleaning steps. I use a spreadsheet for each class to calculate how many point each team achieved at the end of the lesson. The team with the most accumulated points at the end of the term, decides on a dish the class can cook.
Blind Tasting Worksheet
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Blind Tasting Worksheet

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Use this worksheet for your blind tasting. Pick 6 different food and pupils can write what they think it is and evaluate each one.
ICT lesson on Hoax Images
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ICT lesson on Hoax Images

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Can be used for KS3, I used this as an introductory lesson into hoax images as I plan to assess pupils on their ability of creating a hoax magazine in Photoplus at the end of the term. I created this for my year 8 SEN class. I used solo taxonomy for pupils to self assess themselves.
ICT Spot the Difference
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ICT Spot the Difference

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KS3 ICT Lesson - Introductory lesson to creating hoax magazine cover. This is the first lesson to getting pupils to spot the differences in pictures and create their own spot the difference. Skills learnt in this lesson can be used as the foundation in preparing pupils in manipulating images for their assessed task of creating a hoax magazine cover.
SEN Year 7 and 8 Food Technology Assessments
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SEN Year 7 and 8 Food Technology Assessments

3 Resources
Self assessed assessments for Food Technology using solo taxonomy. Can be used for KS2 and 3 SEN pupils. Various differentiated worksheets based on solo taxonomy. Topics focused on are Kitchen Safety and Hygiene practices and Healthy Eating.
Food Choices Assessment for SEN secondary class
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Food Choices Assessment for SEN secondary class

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I created this assessment for a year 9 SEN class that were learning about how food choices can be affected. This assessment is self - assessed using the solo taxonomy. This could definitely be used with younger years
SEN Year 8 Class Assessment on Healthy Eating
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SEN Year 8 Class Assessment on Healthy Eating

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I created these worksheets to assess a year 8 SEN class on the topic Healthy Eating. Pupils created their own sandwich and explained how it fits the Eatwell Guide. The assessment follows the solo taxonomy where pupils can self assess themselves. This can be used with younger years.
Year 7 SEN Assessment on Kitchen Safety and Hygiene
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Year 7 SEN Assessment on Kitchen Safety and Hygiene

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I created this assessment in PPT to assess a year 7 SEN class on their kitchen safety skills and hygiene. I used the solo taxonomy as a self assessment tool. Pupils can assess where they think they are by completing the worksheet.
Food Technology Solo Taxnomy
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Food Technology Solo Taxnomy

3 Resources
Self assessment guides with solo taxonomy recipes and FT theory work that pupils can use to self assess their work. Annual Food Technology planning for whole academic year provided on a weekly basis for KS3 - 4 (SEN school). However can be used at KS2/3 only for mainstream. Includes a list of various recipes, theory work taking into account special events such as World Food Day, Pancake day, Christmas etc.
Updated Version of BTEC Jamie Oliver Home Cooking Skills Level 2
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Updated Version of BTEC Jamie Oliver Home Cooking Skills Level 2

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Includes worksheets for the Jamie Oliver Home Cooking assignment level 2: Assessment criterion 1.1 1.2 2.1 2.2 2.3 2.4 2.4 3.1 4.1 Includes options of dishes pupils can choose from. Eatwell guide activity for pupils to place the ingredients of their chosen dishes. Assessment mark sheet for Teacher
Food Lesson on Nutrients
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Food Lesson on Nutrients

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PowerPoint slides with learning intentions, success criteria, worksheets for lesson. Explains macro-nutrients and micro-nutrients with food examples. Missing words exercise, linking food to the nutrients, linking food to vitamins, labelling food. Ideal for younger pupils KS2 or SEN KS3 Food